Good food is part of a good day.
Freshly prepared, home-cooked meals are an important part of life at KGVI, giving our members something delicious to enjoy together each day.
Home-cooked food, made with care.
Lunch is about much more than the food on the plate. Sitting down together, chatting and enjoying a proper meal is an important part of the KGVI day.
We aim to provide varied, balanced and enjoyable meals using good-quality ingredients, while taking account of dietary requirements and ease of digestion.
Our members' ideas matter too. After all, it is their club, so feedback and favourite dishes help shape what appears on the menu.
A message from our cook, Nikky.
Here at KGVI Day Centre we pride ourselves on listening to our members' ideas. After all, it is their club.
I incorporate those ideas when planning our menus. We aim to offer nutrition, variety of choice, balance, freshness and value for money, while also taking dietary requirements and ease of digestion into account.
Quality is our watchword. Our butcher is a long-standing local independent supplier and our fruit and vegetables are chosen with quality and freshness in mind.
Proud of our 5-star rating.
KGVI has been awarded a 5-star rating from RBWM Environmental Health for 17 years running.
A taste of what we serve.
Our menu varies, but these examples give you an idea of the kind of freshly cooked lunches our members enjoy at KGVI.
Beef bourguignon with mashed potatoes, carrots and broccoli
Apple and cherry crumble
Roast turkey with stuffing, roast potatoes, roast parsnips, green beans and savoy cabbage
Raspberry and chocolate brownie with cream
Cod in cheese sauce on a bed of spinach with roast garlic potatoes, carrots and peas
Bakewell tart and ice cream
Chicken chasseur with crushed new potatoes, broccoli and green beans
Sherry trifle
These are sample dishes and the menu may vary according to season, availability and our members' preferences.
Made here. Enjoyed together.
A few glimpses of the food prepared and served at the centre.
Food that works for our members.
We know that everyone's needs are different. Dietary requirements and ease of digestion are taken into account when our menus are planned.
- Balanced and varied meals
- Dietary requirements considered
- Member feedback helps shape our menus
- Fresh ingredients and home cooking
Have a question about our meals?
If you are considering becoming a member and would like to discuss dietary requirements, allergies or anything else about our food, please get in touch with the team.
Contact KGVI →Lunch tastes better in good company.
Find out more about becoming a member and enjoying everything KGVI has to offer.