Menus
Freshly made home cooked food daily!
Message from our Cook Nikky:
Here at KGVI Day Centre we pride ourselves on listening to our member’s ideas – after all it is their club! I incorporate these ideas when planning our menus. Our new menus offer nutrition, variety of choice, balance, freshness and value for money. Dietary requirements and ease of digestion are also taken into account.
Sample Menus
Main: Beef Bourguignon, mashed potatoes, carrots & broccoli
Dessert: Apple and cherry crumble
Main: Roast Turkey with stuffing, roast potatoes, roast parsnips and green beans, savoy cabbage.
Dessert: Raspberry & chocolate brownie with cream
Main: Cod in cheese sauce on a bed of spinach, roast garlic potatoes, carrots and peas.
Dessert: Bakewell tart and ice cream
Main: Chicken Chausseur, crushed new potatoes, broccoli and green beans.
Dessert: Sherry trifle